Pickling Steel Hot Coil - Hot Cold Rolled Pickled Oiled Steel Plate Coil – Ruigang
Pickling Steel Hot Coil - Hot Cold Rolled Pickled Oiled Steel Plate Coil – Ruigang Detail:
Product Material
Thickness: 1.6-6mm
Width: 850-1650mm
S235JRM1, S235J0M1, S235JRM2, S235J0M2
Product Use
Hot-rolled and pickled steel strips for low-silicon and chromium-added structures
Hot-rolled and pickled steel strips for automotive structures
High-strength hot-rolled pickled steel strips for automotive structures
Hot rolled pickled steel strip for hot stamping
Cr alloy hot-rolled and pickled steel strip for automobile structure
Hot-rolled and pickled steel strip (for cold forming)
High-quality carbon steel Hot-rolled and pickled steel strip Hot-rolled and pickled steel strip for boron-added structure
Product detail pictures:
Related Product Guide:
We not only will try our greatest to offer superb companies to just about every buyer, but also are ready to receive any suggestion offered by our shoppers for Pickling Steel Hot Coil - Hot Cold Rolled Pickled Oiled Steel Plate Coil – Ruigang, The product will supply to all over the world, such as: Venezuela, Egypt, Georgia, When It produced, it making use of the world's major method for reliable operation, a low failure price, it appropriate for Jeddah shoppers choice. Our enterprise. s situated inside the national civilized cities, the website traffic is very hassle-free, unique geographical and financial circumstances. We pursue a "people-oriented, meticulous manufacturing, brainstorm, make brilliant" company philosophy. Strict good quality management, fantastic service, affordable cost in Jeddah is our stand around the premise of competitors. If needed, welcome to make contact with us by our web page or phone consultation, we will be delighted to serve you.
By Amy from Florida - 2017.06.19 13:51
The accounts manager made a detailed introduction about the product, so that we have a comprehensive understanding of the product, and ultimately we decided to cooperate.
By Rita from Bolivia - 2018.02.08 16:45
